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From: Frère Jacques ( -199.48.147.37)
Subject: boil the lentils/black beans
Date: September 2, 2013 at 10:19 pm PST

If you soak overnight the lentils or the black beans intended for next-day cooking all day in the slow cooker, is it yet necessary to boil them immediately following the soak? Or does the all-day cooking sufficiently cause their safety.

Please excuse the poor English that is not my maternal language.



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