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From: Krista ( -
Subject: Re: No salt in GF banana bread?
Date: July 15, 2010 at 12:35 pm PST

In Reply to: Re: No salt in GF banana bread? posted by Jo Stepaniak on July 15, 2010 at 9:17 am:

Thanks so much, Jo! She probably is use to the taste of no salt. I guess we would be better off if we had blander taste buds, but. . . I usually easily tolerate bland things. I just never get myself to make things that way. At least when there is salt around.

I hope it turns out all right. It is such a yummy recipe!

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