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From: Just Leaf ( -
Subject: This is a good question for Jo...
Date: April 14, 2009 at 8:15 pm PST

In Reply to: What IS the difference... posted by Tofu Ted on April 14, 2009 at 6:01 pm:

I think it has something to do with the shape of the machine, and the consistency of what
you are making. I think that the shape of a blender forces everything down to the bottom. i
think it also works at a much higher speed and is more capable of chopping stuff like ice

Food processors tend to be used for thicker mixes, like hummus, pesto, etc.

I don't know for sure. I just know that recipes specify blender or food processor--so there
must be a reason for it! :)

Jo, what would you say?


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