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From: Marie Oser (marie.veggiechef.com)
Subject:         Re: Help! too much pulp in soy milk
Date: April 4, 2007 at 11:13 pm PST

In Reply to: Re: Help! too much pulp in soy milk posted by Sean on March 22, 2007 at 2:54 pm:

Yep--that's what I do. And I press the solids against the screen for
exra silky texture. Really no big deal.

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