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From: Clo (t150.virl.bc.ca)
Subject:         Re: Help how do you get some taste going with home makde soy milk
Date: January 30, 2007 at 4:44 pm PST

In Reply to: Help how do you get some taste going with home makde soy milk posted by Ellen r on January 28, 2007 at 1:39 pm:

Since soybeans don't contain natural sugars and sodium like dairy milk, you have to add some salt and sugar. 1/4 tsp to 3/8 tsp salt for a batch, 1 1/2 to 2 Tbs sweetener of choice per batch, is a good place to start. You can use organic sugar, maple syrup, etc.

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