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| From: | Leslie (76.182.143.203)
| | Subject: | Re: natural sweetener | |
Date: | February 1, 2008 at 3:28 pm PST |
In Reply to: natural sweetener posted by Kathy on January 29, 2008 at 4:53 pm:
I have some in my cupboard that I bought years ago. It's probably not being made anymore. There was a powdered and a liquid variety. I would think agave syrup would sub for the liquid variety, or maple syrup (real), depending on what you're making, the powdered could be just sucanat or some such dry sweetener.
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