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From: Brenda W. (dial-66.r3.ncbrvr.infoave.net)
In Reply to: What is Self-raising flour??? posted by Farrah on March 8, 2005 at 4:54 am:
In the US, self rising flour is flour that has baking powder and salt added. Proportions are 1 cup all purpose flour, 1 1/2 tsp. baking powder, and 1/2 tsp. salt.
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