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From: Deborah (Recipes.vegsource.com)
Subject:         blueberry millet crunch muffins
Date: August 19, 2013 at 3:01 pm PST

In Reply to: banana blueberry millet crunch muffins recipe? posted by Shannon on August 18, 2013 at 6:12 pm:

Swap 1/3 cup of millet for 1/3 cup of the flour!

For a lighter muffin, use white whole wheat flour,
or a mixture of whole wheat and unbleached white flour.


http://healthishappiness.com/2012/02/29/blueberry-banana-muffins-spelt-millet-banana-bread/

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