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From: Deborah (Recipes.vegsource.com)
Subject:         Re: glass noodles
Date: November 1, 2012 at 7:38 pm PST

In Reply to: glass noodles posted by jerry on November 1, 2012 at 4:24 pm:

Celllophane noodles are made of mung bean starch,
with other starches added.

They are low-fat, and low-calorie.

Treat them as you would other starchy noodles,
and you can probably include them in your diet.

http://www.livestrong.com/article/271449-cellophane-noodles-nutrition-information/


http://nutritiondata.self.com/facts/legumes-and-legume-products/4350/2

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