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From:	Deborah (Recipes.vegsource.com)
Subject:	Root Beer Here
Date:	June 12, 2012 at 8:21 pm PST

In Reply to: Deb Beer posted by Green Galapagos on June 12, 2012 at 9:26 am:

Root Beer Soda

1/2 cup water
1/2 cup Florida Crystals, Sucanat, or turbinado sugar
Sparkling water/seltzer, chilled
Root beer flavoring (from supermarket, extract section)

Put water and sugar in a nonmetal or stainless steel saucepan.
Cook on medium simmer 10 minutes, stirring constantly, until a syrup forms.
Cool completely.
Put in a bottle with a good-fitting cap. Store in fridge.
Put some sparkling water into a tall glass.
Add syrup to desired sweet taste.
Add root beer flavoring to taste (a few drops at a time).
Add ice if desired.
Serve immediately.

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Root Beer Float

Add a scoop of vanilla ice cream (non-dairy).

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