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| From: | Deborah (Recipes.vegsource.com)
| | Subject: | Re: Deb: need some Seitan stuff.... | |
Date: | July 4, 2011 at 2:54 pm PST |
In Reply to: Deb: need some Seitan stuff.... posted by Susan on June 13, 2011 at 2:52 pm:
Get some La Chikky brand "chikn" flavor broth powder (also comes in "beef" flavor), and just use generous portions of those to cook the seitan in, and make it easy on yourself. For "pork" flavor, add some liquid smoke to the "beef" broth. You can get La Chikky from clnf.org ---- Cook seitan until tender, then drain, cool, and slice or dice. Put into freezer containers, and freeze. To use: Defrost as needed, and simmer in a liquid to refresh, then use in recipes as desired.
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