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In Reply to: Re: Crockpottery posted by Deborah on March 28, 2011 at 9:41 pm:
Thank you Chef Deb! I can't wait to use the Yves Meatless Round. That was the only type they had at the health food store and I see there are many different types! I am going to ask them if they can get some of the others. I use to cook with ground turkey until I went meatless. Thank you for the info on the rice and beans. I think that I might cook the beans as you said and maybe freeze a batch? I am glad to know too that I don't have to worry about using brown rice in the crockpot. Time now to cook! Love to come home after a day of work and have dinner in the crock and ready to eat!!
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