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From: soooright (98.68.174.50)
Subject:         and ... put a lid on the pan to keep steam in. If it still burns, then
Date: January 8, 2011 at 1:35 pm PST

In Reply to: Re: Reheating Rice posted by Elaine W on January 8, 2011 at 11:08 am:

then the bottom of your pan is probably too thin and
light. A good pan with a heavy bottom or a flame tamer
(if using gas) should do the trick. But, microwaves
work just great for reheating rice too.

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