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From:	Deborah (Recipes.vegsource.com)
Subject:	Amazed by Amazake
Date:	February 19, 2010 at 9:01 am PST

In Reply to: Amazake posted by Mel on February 19, 2010 at 8:21 am:

Check health food stores for amazake,
or do a search for "buy amazake",
or make a substitute:

1 cup well-cooked sweet brown rice
1/2 cup water (or more)
1/4 cup rice syrup or agave syrup (nectar)

Blend in blender until smooth.
Add water to desired consistency.
Refrigerate.
Shake before each use.

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NOTE:
For many casserole dishes, rice milk -- plain or
sweetened -- would make a reasonable substitute.

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