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From: Deborah (Recipes.vegsource.com)
Subject:         Mango Lassi
Date: February 16, 2010 at 2:44 pm PST

Mango Lassi (Indian Yogurt Drink)

1 cup yogurt (soy, etc)
1 cup mashed fresh mango
4 ice cubes
Pinch of fresh mint (optional)

Put all in blender.
Blend until creamy.
Serve immediately.


NOTE:
If a thinner drink is desired, blend in a little soymilk.


VARIATIONS:
Use any kind of fruit or fruit juice.

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