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From:	Deborah (Recipes.vegsource.com)
Subject:	Mango Lassi
Date:	February 16, 2010 at 2:44 pm PST

Mango Lassi (Indian Yogurt Drink)

1 cup yogurt (soy, etc)
1 cup mashed fresh mango
4 ice cubes
Pinch of fresh mint (optional)

Put all in blender.
Blend until creamy.
Serve immediately.

NOTE:
If a thinner drink is desired, blend in a little soymilk.

VARIATIONS:
Use any kind of fruit or fruit juice.

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