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From: Deborah (Recipes.vegsource.com)
Subject:         Re: Apple Mush
Date: February 16, 2010 at 11:34 am PST

In Reply to: Apple Mush posted by Christina on February 16, 2010 at 9:02 am:

It doesn't work in some recipes,
but in things like cupcakes and
pancakes, you can sub equal parts
apple pulp (or mush) for oil.

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