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From:	Deborah (Recipes.vegsource.com)
Subject:	Speaking of yogurt sub...
Date:	February 4, 2010 at 10:07 am PST

Speaking of yogurt sub (as I did in below post)
Whipped, cooked rice, prepared as below,
makes a great base for yogurt-style desserts.

Layer fresh or cooked fruit (sweetened
to taste) between, under, or above the flavored
whipped rice in a glass serving dish.

Serve with whipped topping (coconut cream, etc).

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NOTE: For best results, use fresh-cooked rice,
whipped while it is still warm. If you use
cold rice the results will not be as creamy.

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