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From:	Deborah (Recipes.vegsource.com)
Subject:	Re: Baking Mix
Date:	November 23, 2009 at 7:55 pm PST

In Reply to: Baking Mix posted by Susan on November 23, 2009 at 7:12 pm:

Low-Fat Baking Mix

9 cups sifted flour (unbleached, whole wheat,
multigrain, etc)
1/3 cup baking powder
1/4 cup sugar
1 Tbs salt
1 cup solid vegetable shortening (half the amount
of regular baking mix)

In a large bowl, combine flour,baking powder, and
salt.
Cut in shortening until the mixture resembles
coarse meal.
Store mixture in an airtight container.

---

Biscuits

2 cups mix
1/2 cup soymilk

Put mix in a bowl.
Add soymilk, and stir until just mixed.
On a floured surface, knead dough lightly 10 - 12
times.
Roll out 1/2" thick.
Cut into circles or squares.
Put biscuits on a cookie sheet.
Bake in a pre-heated 400 F oven for 10 - 15
minutes.

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