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From: zdenka (88.83.169.30)
Subject:         preparing soy
Date: July 28, 2009 at 10:53 am PST

Please, is there an easy and quick way to remove skin from soybeans? By just scrabbing with ma hands it took quite a while...:-(

And don´t you know a recipe for homemade silken tofu? I have read one, but it used starch which was just mixed in the hot soymilk without cooking afterwards. But I thought that starch should be cooked.

Thanks

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