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From: blissfully raw (
Subject:         Re: black spots on mangoes
Date: May 23, 2014 at 5:43 am PST

In Reply to: Re: black spots on mangoes posted by lynne on May 22, 2014 at 8:48 pm:

The young leaves of the moringa are the most nutritious and of course tender. Leaves are mild tasting. Many have compared it to spinach and sure enough, the first leaf I had eaten reminded me of spinach absent the unpleasant taste spinach has when it's not dressed. I've always added fresh lemon juice and avocado to counter it.

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