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I came across this information today (wanted to see if one can eat Cherimoya skin, because i love it). The articles in the medical journals are too specific for me to understand, maybe you are interested and want to take a closer look? http://forums2.gardenweb.com/forums/load/fruit/msg0317454513015.html Please don't tell me to stop eating Cherimoyas. They are my staple in the winter and i love them dearly. :)
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