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| From: | Dr. Doug Graham (DrGraham.vegsource.com)
| | Subject: | Re: your replies Dr. G. | |
Date: | March 3, 2013 at 3:17 pm PST |
In Reply to: Re: your replies Dr. G. posted by G. on February 28, 2013 at 11:40 pm:
Fresh is always best, but bagged is not a horrible option.
Grapes, persimmon (fuyu) pineapple (prepped,) citrus, dates, and many other fruits travel well.
I tend to travel more with veggies these days, since lettuce, cukes, and celery all travel so well and are a treat on an airplane.
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