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| From: | Augusto (94.37.183.252)
| | Subject: | Fruit and hydration | |
Date: | July 19, 2012 at 3:35 pm PST |
Dear Dr. Graham, In the chapter about hydration in raw Nutritional Science DVDs you say that eating only watermelon leads to dehydration, because there is too much sugar compared to water, then you say that most of the time you drink no water because you get it from fruits and vegetables. So how is possible to be hydrated eating only fruits and vegetables, if in fact all fruits have too much sugar compared to their water content? I don't think that the water in vegetables can fill the gap. I'm confused. Thank you in advance for the answer. Best regards Augusto
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