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| From: | Jack Smithheisler (76.242.68.232)
| | Subject: | Re: Q around organic/non-organic for longtermers | |
Date: | February 29, 2012 at 9:50 pm PST |
In Reply to: Q around organic/non-organic for longtermers posted by kate on February 29, 2012 at 10:47 am:
There is no doubt to me that organic is safer. I do tend to be pessimistic about believing that ALL organically labeled food is truly organic. But, hopefully, much of it is. I also feel that there is sometimes a tradeoff. For instance, I rarely eat grapes, strawberries, peaches, apples or other fruits/vegs which rank at or near the top as far as being most toxic. Those ranked in the middle I sometimes eat, sometimes don't. Those ranked at the bottom or least toxic, I don't worry too much about. And lastly, my current financial situation certainly affects my decisions.
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