SEARCH VEGSOURCE:

 

 

Follow Ups | Post Followup | Back to Discussion Board | VegSource
See spam or
inappropriate posts?
Please let us know.
  




From: Lindsey (ip68-7-113-181.sd.sd.cox.net)
Subject: Re: Here's how I make rice
Date: May 31, 2004 at 10:06 am PST

In Reply to: Here's how I make rice posted by Sabrina on May 29, 2004 at 2:04 pm:

I just put mine in w/ 1 1/2 cups water per cup of rice and bring up to pressure for 7 min. I've never had a problem. I use basmati

The recipe in that book is to make rice to use for rice balls. It's brown rice so I know the time is a little longer but the timing they are saying I would think it would either burn or turn to mush. No way you can make a ball from either. :lol



Follow Ups:



Post a Followup

Name:
E-mail: (optional)
Subject:

Comments:

Optional Link URL:
Link Title:
Optional Image URL: