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From: Katie (199.79.10.117)
In Reply to: We were actually talking about crock pots.... posted by Laura (Meat Eater's Mom) on April 2, 2004 at 4:54 pm:
Guess I just read the posts too fast...Duh!! What all do you use on your oatmeal? I don't particularly care for raisins in mine & have always used Earth Balance Butter & Brown sugar. Since I'm supposed to eliminate both of those, I don't know what to use now. I did sprinkle I think a tsp of the brown sugar on top last time I made it. but I elimiated all the butter. Not quite as good but much more healthy (esp if you'd see the amount of butter I used to use....LOL)
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