SEARCH VEGSOURCE:

 

 

Follow Ups | Post Followup | Back to Discussion Board | VegSource
See spam or
inappropriate posts?
Please let us know.
  




From: Laura (sdn-ap-015ilchicp0299.dialsprint.net)
Subject: Thai Chickpeas
Date: February 13, 2004 at 6:42 pm PST

We had this (from Lorna Sass) tonight and it was really good, my second try at using curry in dishes, and I like it! I used dried basil and had no fresh coriander so just left it out. It was so sweet that I was surprised, really hit the spot here in our neck of the woods where the last I paid attention it was up to around 12 degrees or so outside!



Follow Ups:



Post a Followup

Name:
E-mail: (optional)
Subject:

Comments:

Optional Link URL:
Link Title:
Optional Image URL: