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From: Sandy Laurie (63.173.137.156)
Subject: I think you may have misread it. --- Or they mistyped it.
Date: December 8, 2003 at 4:21 am PST

In Reply to: What surface comes in contact with food?... posted by Lisa in NJ on December 7, 2003 at 7:41 pm:

I have four KR pressure cookers here, including the one you're looking it. The interior of the KR is stainless steel. Stainless steel doesn't interact at all with food, which is what makes it a good material for cooking. I'm guessing either their copy editor made a mistake or you misread it.

The aluminum sandwiching refers to the bottom, which has an aluminum core surrounded by stainless steel. No part of the Kuhn Rikon brings food into contact with aluminum.



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