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From: Riva (ip114.usw1.rb1.bel.nwlink.com)
In Reply to: Brown rice posted by Holly from the UK on October 7, 2003 at 5:34 am:
I want to try cooking with the inserts. However, I get great rice results just by putting the rice and water (20% more water than rice...for example, 2 cups rice and 2 and 1/5 cups water) in the pressure cooker, letting it go to high pressure, turning the fire down low low and cooking it on pressure for 25 minutes, natural release.
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