|
||||||||||||||||||
From: Elote (ip68-99-201-243.ph.ph.cox.net)
In Reply to: Re: it's a stand alone cooker, it doesn't overheat like a stovetop posted by Al Dente on August 11, 2003 at 8:25 am:
While the temperature of the food in the pressure cooker only reaches 250, the temperature of the metal, particularly during initial browning, will be much higher. Flo
|