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From: nomikins (
Subject: Broccoli and Potato Soup
Date: April 12, 2003 at 10:42 am PST

I had these items in my fridge and made a delicious soup for lunch today.

2 small leeks
3 potatoes
broccoli, about two cups of florets

I put all in the pressure cooker with about four cups water and some veggie broth powder. Cooked at high pressure for about 7 minutes. I used my braun handheld blender and pureed it in the pot. Added some salt and freshly ground black pepper. Delicious, nutritious, and no fat.

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