SEARCH VEGSOURCE:

 

 

Follow Ups | Post Followup | Back to Discussion Board | VegSource
See spam or
inappropriate posts?
Please let us know.
  




From: Shona (h24-70-141-80.su.shawcable.net)
Subject: re: potatoes...
Date: April 2, 2003 at 6:44 am PST

In Reply to: Lorna Sass cookbook question re: potatoes... posted by 2725 on April 2, 2003 at 6:26 am:

New potatoes are thin-skinned, and I remember a discussion a while back on the vegan board concerning fingerling potatoes which apparently have a delicate skin and don't require peeling, so those would probably be okay, too. Also, I have a bag of red potatoes in my pantry right now that are thin-skinned. Hope that helps.

Shona :)



Follow Ups:



Post a Followup

Name:
E-mail: (optional)
Subject:

Comments:

Optional Link URL:
Link Title:
Optional Image URL: