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From: Sabrina (webwitch.vegsource.com)
Subject: try the variation I've posted on the board below
Date: March 22, 2003 at 3:49 pm PST

In Reply to: Made the Lorna Sass Black Bean Chili (more) posted by KJ on March 22, 2003 at 3:33 pm:

We eat that chili all the time, on top of salad.


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