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From: Jim (on-ice66.penguins.com)
Subject: WOW! I made the Mushroom Barley Soup tonight
Date: March 22, 2003 at 12:11 am PST

Very very tasty, light, easy, and as near as I can tell, fat free.

I used fresh regular mushrooms, sh1take mushrooms, oyster mushrooms, and "baby bellas." No dill, no oil. Perfect.

Jim

p.s. You can't post sh*i*take without somebody smelling bad words. HAHAHA!!



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