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From: Sandy Laurie (
Subject: Have you tried the canned chipotles?
Date: March 19, 2003 at 12:14 pm PST

In Reply to: Let's get the recipes going: here's my black bean chili recipe posted by Sabrina on March 19, 2003 at 11:39 am:

I have some and it seems they'd be easier to deal with than the dried.

Here's a warning that probably everyone but me figured out without learning it the hard way - If you crumble up those dried chipotles in the food processor, don't be inhaling when you take the cover off. :-P

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