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From: Sandy Laurie (63.173.137.153)
In Reply to: What is the advantage to these things? posted by ConnieW on March 19, 2003 at 9:32 am:
they cook almost as quickly as a microwave, but give the full flavor and texture of a long-cooked meal.
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From: Sandy Laurie (63.173.137.153)
In Reply to: What is the advantage to these things? posted by ConnieW on March 19, 2003 at 9:32 am:
they cook almost as quickly as a microwave, but give the full flavor and texture of a long-cooked meal.
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