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From: Chris (cache-dtc-ae07.proxy.aol.com)
Subject: Processing quart jars in the PC
Date: July 28, 2005 at 6:44 am PST

Hello,
I've been canning hot salsa, tomato juice and Italian tomato sauce for the last 5 years.
(Using a boiling water canner)
This year I plan on using a 12 qt pressure cooker.
Everything I can is pre simmered/cooked and goes into hot sterile jars...
After the pressure cooker is hot.
How long should it take to process quart jars?
(I have a tendency to overcook everything!) :-)
Thanks,
Chris

Follow Ups:

• Re: Processing quart jars in the PC by jake on 9/11/05 (0)
• Is that a PC made for canning? by Sandy Laurie on 8/12/05 (0)
• DO NOT USE THE PC FOR CANNING! nomikins 8/05/05 (1)
  • Re: DO NOT USE THE PC FOR CANNING! by soladeo on 8/28/05 (0)
• Re: Processing quart jars in the PC Chris 8/02/05 (0)

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