 |
Reply To This Post Return to Posts Index VegSource Home
| From: | karenturtle (c-68-47-182-141.hsd1.tn.comcast.net)
| | Subject: | Mr Spice | |
Date: | January 6, 2008 at 3:36 pm PST |
Hi Jeff, A while back, I posted a question about Mr Spice condiments and you said they were some of the best out there. Well, they have all recently been reformulated, and I don't think it has been for the better. There seem to be more sugars, for instance. They are still salt-free, but now they contain potassium chloride, and I'm not sure how ok that is. Their FAQ says the BBQ sauce I use often, now contains 360 mg potassium per 2 tablespoon serving. How much of a problem is this? thanks, Karen
Reply To This Post Return to Posts Index VegSource Home
Follow Ups:
|
|