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Hey Jeff! I have been wondering a few things about efas. 1. What is the estimated minimum daily req. of omega 3? 2. What is a good daily max not to exceed for omega 6? 3. I often read about how sensitive these fats can be. Are they still good (not rancid or whatever) in cooked/frozen veggies? Thanks for your time Jeff I hope all is well with you! Reply To This Post Return to Posts Index VegSource Home
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