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From: Jeff Novick, MS, RD, LD, LN (
Subject:         Re: Is that your quote?
Date: January 1, 2010 at 11:55 am PST

In Reply to: Is that your quote? posted by Eran on January 1, 2010 at 2:18 am:

In regard to the quote on the old book:

many people do suffer from gluten intolerance to grains, and do better without the gluten containing ones (wheat, rye, oats, barley) and I for one am who finds the less of these grains the better.

According to results that came out over a year ago from Dr. Alessio Fasano's Celiac Disease Center at the University of Maryland, the incidence of formal gluten intolerance is estimated to be about 1 in 133 in America and the incidence may even be higher as this rate is for the formally diagnosed disease and there may be many others who have a milder form of intolerance and/or sensitivity.

I do still include some "intact" whole grains, and you can find some great article on this issue at my website and at the McDougall forums

In Health

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