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| From: | Jeff Novick, MS, RD, LD, LN (novick.vegsource.com)
| | Subject: | Re: Ascorbic Acid and Blood Ph | |
Date: | December 6, 2009 at 7:05 am PST |
In Reply to: Ascorbic Acid and Blood Ph posted by Sue on December 3, 2009 at 2:50 pm:
Asorbic Acid is a weak acid and will not effect his blood ph at that level. However, I do not recommend the use of supplements when food can easily meet the need. Many plant foods are high in vitamin C so the inclusion of citrus fruit is not necessary and/or required for one to take in adequate Vitamin C. Bell Peppers, Broccoli, Brussels Sprouts, Kale, etc etc are all high in Vitamin C. In Health
Jeff
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