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| From: | wuzzette (c-68-47-182-141.hsd1.tn.comcast.net)
| | Subject: | Mr Spice sauces | |
Date: | August 15, 2007 at 3:52 pm PST |
I use a couple of these sauces to spice up cooked veggies. I already know they would pass your criteria for fat and sodium; my concern is with what you will say about the sugars. The one I'm going to post is called Ginger Stir-Fry sauce: Water,apple cider vinegar,honey,ginger puree,garlic puree,lime juice,pineapple,onion,natural spices and flavors,rice starch,natural xanthan gum, and select ginger powder 15 calories per Tbl. 0 fat, 0 sodium,4gr sugar What do you think? (others at www.mrspice.com) Thanks
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