 |
Reply To This Post Return to Posts Index VegSource Home
| From: | Nick (75.83.107.27)
| | Subject: | Raw sprouted buckwheat | |
Date: | February 4, 2009 at 2:50 pm PST |
Are there any drawbacks to eating buckwheat raw and soaked/sprouted vs. cooking it? I've heard somewhere that during the sprouting process fungus/bacteria can grow, etc. Thanks Jeff!
Reply To This Post Return to Posts Index VegSource Home
Follow Ups:
|
|
Want to see more videos? Subscribe to VegSource!
Every time we post a new video,
we'll send you a notice by e-mail.
No spam ever and you can
easily unsubscribe at anytime.
Enter your email address, your first name, and press Submit. |
|
 |
|
