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From: NYCVeg (proxy1.nyu.edu)
Subject: Re: Milk Rumour
Date: September 19, 2004 at 11:12 am PST

In Reply to: Milk Rumour posted by Ashley on September 18, 2004 at 10:22 pm:

This is true. The USDA sets standards for what acceptable levels of pus are in milk (blood, too, I think). John Robbins talks about this in The Food Revolution--he cites sources.



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