References: <2d5be8d2d5b51f.2d5b51f2d5be8d@ryerson.ca>
Greetings list members,
i will try to address all comments on this here in this one email.
>Ralph Blanchfield is a highly respected food scientist
>on both sides of the Atlantic. And at an age when most of
>us would be relegated to carpet slippers and a good book,
>he retains one of the sharpest and most analytical minds
>you can find, and has been a constant source of both accurate
>and critical information throughout the entire BSE/vCJD/CWD saga.
>
>As June says- let's keep on track!
>
hello tim and june,
thanks, point _well_ taken.
and thanks to brian for explaining better what i tried to explain yesterday;
>Group,
>
>In my experience of writing papers - not in the food science area but in another technical field - it is usual to prepare a concise but accurate summary of the topic. To take 10% of the length of the original text as a summary is exceptionally long. To take this space and to omit key information is also exceptional. Perhaps the authors of the paper should be encouraged to re-examine their summary with these points in mind?
>
i think everyone missed my point;
> i mean, this is how the title reads ;
>
>
> Medical Sciences
> Identification of a second bovine amyloidotic spongiform
> encephalopathy: Molecular similarities with sporadic
> Creutzfeldt-Jakob disease
to leave out the most important part in the 9 page summary,
TO CUT THE TITLE OF THE RESEARCH PAPER IN HALF
as to omit the most important part, just to bury it in 68 page full text,
i still think is wrong, IF you are trying to be up front with the public.
whether or not i read the full 68 pages yesterday was not my point,
my point was in the 9 page summary, which i did read and that most
would read. just my opinion and evidently my opinion is not welcomed here,
so i will not comment on the full text version, of which i have now read...
as for the great wizard of oz comment ;
>I didn't see terry's postings as I killfiled him long ago.
>The only person in this group I have ever done that for.
>
not worth commenting on...
at any rate, as far as i am concerned, this thread is dead.
kind regards,
terry
Tim Sly wrote:
>##################### Bovine Spongiform Encephalopathy #####################
>
>Thanks June. I want to endorse what you've said.
>
> Terry, I/we continue to appreciate your
>tenacity and dilligence in bringing to light relevant
>documents. You are doing a great job.
>
>But please don't obscure this valuable work with the
>relentless expounding of personal agendae, conspiracy
>theories, and (worst of all) spontaneous misinformed
>outbursts against people who are in fact very well informed.
>
>Ralph Blanchfield is a highly respected food scientist
>on both sides of the Atlantic. And at an age when most of
>us would be relegated to carpet slippers and a good book,
>he retains one of the sharpest and most analytical minds
>you can find, and has been a constant source of both accurate
>and critical information throughout the entire BSE/vCJD/CWD saga.
>
>As June says- let's keep on track!
>
>Best regards to you and Ralph
>
>
>Tim Sly MSc PhD DPHI CPHI(C)
>School of Occupational & Public Health
>Ryerson University. Toronto, Canada
>
>################# BSE-L-subscribe-request@uni-karlsruhe.de #################
>
>
>