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From: ridgerunner (socks.xmission.com)
In Reply to: I felt/feel the same way about spinach. posted by SusanV on February 3, 2005 at 2:09 pm:
I make a semi-raw VitaMix soup, where I put in all the ingredients raw, then add a couple cups of boiling water, then blend on high for three minutes. So it is cooked, but not very much. I'm actually starting to like it. I figure if I can learn to like Kale, all the other greens that I've not yet tried should be easy (Collards, Mustard, BokChoy, Chard, etc.) The VitaMix has definitely turned into one of my best friends!
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