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From: ridgerunner (socks.xmission.com)
In Reply to: Thanks for the recipe ! posted by Claudia on February 3, 2005 at 6:29 am:
No, you'll just have to try for yourself! But you may wish to use less spinach the first time around. When I was a kid, the only spinach I ever had was the canned/cooked variety which my mom always overcooked. It was then that I learned that spinach was a horrible slimey green substance which makes you gag and was to be avoided at all costs. Fast forward 30 some-odd years, I discovered that spinach is actually just like lettuce - but better yet, super lettuce. I tried some fresh raw spinach leaves with an open mind and discovered that I didn't hate it after all. Now its my favorite leafy green. Right now I'm trying to learn to love Kale, which is a much tougher sell...
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