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In Reply to: Re: Campbell/Fuhrman Vs. McDougall/Ornish: limit all kinds of fats? posted by Jack in OH on September 25, 2008 at 8:33 am:
Sounds reasonable. For cardio disease, Dr Esselstyn's restriction on fats makes sense too, because all fats include saturated which gives trouble. For diabetics, starch can be a problem, so beans and greens provide a better base. McDougall and Fuhrman disagree more strongly about the inclusion of starches.
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