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From: Sue (66.183.132.219)
Subject:         Salt/Sodium
Date: May 10, 2010 at 5:25 pm PST

Just one more question, Bryanna. How much should we restrict salt/sodium? I have been using canned beans (with salt) for years, but now I have read that they contain too much sodium and may increase the risk of osteoporosis.

I really appreciate and value your advice...thank you!!

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