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From: rikjog (68.200.244.193)
Subject:         Making my own cornflour for custard?
Date: April 25, 2009 at 10:47 am PST

in BRYANNA’S NEW VEGAN CRÈME BRULÉE (OR CRÈME CARAMEL OR PANNA COTTA ) (Oct. 9, 2003)recipe it says "(and you can make your own with organic cornmeal, if you like—see the *Note below)." How do I do this?

Thanks :)

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